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Gram Flour is your go-to ingredient for delicious and crispy South Indian snacks. Made from the finest chickpeas, this flour is perfect for making pakoras, bondas, and other traditional delicacies. Its fine texture and rich flavor make every dish a delight.
Bengal gram dhal.
Shelf Life: 1 year
Packed to perfection in our Stand-up Pouch —locking in lasting freshness!
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