Instant Adai Dosa Mix

Perfect for busy mornings, our Millet Adai Mix is your ideal quick fix when you need something fast but want the comforting flavors of home-cooked South Indian meals.

Made with a careful mix of millets, lentils, and mild spices, this mix is packed with protein, fiber, and essential minerals. It provides balanced nutrition in every bite. Using wholesome millets like foxtail millet and kodo millet adds a nutty flavor and enhances fullness. The mix of toor dal, urad dal, and chana dal gives a great texture and heartiness.

So go ahead, fuel your day the traditional way with our Millet Adai Mix, where convenience meets health and taste!

How to Use:

Mix 1 cup of Chola Dosa Mix with 1 cup of water (adjust consistency as needed).
Add salt and Let the batter ferment for 30-60 minutes for a softer texture.
Heat a pan and pour a ladle of batter, spreading it gently like a thick dosa.
Cook on medium flame until golden and crisp.
Flip and cook the other side if needed.
Serve hot with chutney, jaggery, or Kuuraii's pickle!