Vathakulambu Podi is a South Indian spice mix designed for the tangy tamarind stew known as Vathakulambu. It can also be mixed with rice for a quick, flavorful meal, delivering a burst of spice that makes every bite feel like a taste adventure. It’s your shortcut to a vibrant, celebratory dish in no time!
Roasted chana dal, Urad dal, dried red chilies, Coriander seeds, fenugreek seeds, and Salt.
Shelf Life: 1 year
Packed to perfection in our Stand-up Pouch —locking in lasting freshness!
