Cholam Thattai (Corn Crisps)
Cholam Thattai (Corn Crisps)
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Presenting a delightful savory snack that will awaken your taste buds and transport you to a world of irresistible flavors, introducing our Cholam Thattai. Rooted in tradition and crafted with care, this snack celebrates culture, crunch, and culinary skill.
Made from nutritious cholam (sorghum) flour, our thattai offers a wholesome twist on the beloved South Indian classic. It’s thin, crisp, and carefully seasoned with a mix of handpicked spices for that nostalgic homemade taste. The dough is hand-pressed and deep-fried to golden perfection, ensuring a satisfying crunch with every bite.
Whether you’re winding down with an evening cup of tea, packing a treat into your lunchbox, or looking for the perfect offering for guests, this crispy delight never disappoints. So go ahead, crunch into tradition, snack on goodness, and let our Cholam Thattai become your new go-to for soulful snacking.
Shelf Life - 30 days
Storage Instructions - Store in a cool, dry place away from direct sunlight.
Reseal after opening to retain crispness
Returns Policy - Return, refund, or exchange can only be processed in the case of a wrong or defective product, and to avail the same, customers must record an unboxing video from the moment of opening and share it with support@kuuraii.com within 24 hours of delivery. This is a mandatory step for any claim to be processed.
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