South Indian Vadagam Combo

Enjoy the authentic taste of South Indian tradition with our special Vadagam Combo. Carefully prepared using traditional methods and dried to perfection, this wholesome assortment brings together a delightful variety of crispy, savoury, spicy, and aromatic flavours to add a delicious touch to your everyday meals.

Long Vadagam – A traditional South Indian vadagam with a crisp texture and savoury flavour when fried, making it a delicious accompaniment to rice and kuzhambu.

Sago Vadagam – Made with sago and traditional seasonings, this vadagam turns light and crispy when fried, offering a mild, savoury taste that pairs beautifully with rice-based meals.

Ellai Vadagam (Plain) – A simple and traditional vadagam prepared with classic ingredients and dried naturally. Fry until crisp and enjoy as a crunchy accompaniment to everyday meals.

Kanji Vadagam – Traditionally prepared using kanji-based ingredients and seasoned for flavour, this vadagam becomes wonderfully crisp when fried and complements rice and curries.

Chilli Garlic Vadagam – A flavourful combination of chilli and garlic, traditionally prepared and dried to create a crispy, aromatic accompaniment with a delicious spicy kick.

Kasturi Methi Vadagam – Infused with the distinctive aroma of kasturi methi, this traditional vadagam offers a fragrant, savoury flavour and crispy texture when fried.

Potato Vadagam – Made with potato and traditional seasonings, this vadagam turns crispy and golden when fried, offering a comforting savoury flavour that pairs well with rice and curries.

Green Chilli Vadagam – Prepared with green chillies and traditional spices, this vadagam delivers a crispy texture with a distinctive spicy flavour, perfect for adding extra flavour to your meal.

Pepper Vadagam – Traditionally seasoned with aromatic pepper, this vadagam offers a warm, mildly spicy flavour and crispy texture when fried, making it a delicious accompaniment to South Indian meals.

See the product label for the complete ingredient list.

Use each item as suggested on its pack. Store in a cool, dry place and keep packs closed after opening.