Mor Samba Vathal is a traditional sun-dried curd rice ball, perfect for adding a crunchy, tangy element to your meals. It’s a classic South Indian delicacy that’s both tasty and unique.
Chillies soaked in curd , salt and sundried.
Shelf Life: 6 Months
Packed to perfection in our Stand-up Pouch —locking in lasting freshness!
