Urad Dal Appalam
Ulundhu Appalam is a classic South Indian wafer made from urad dal (black gram). Known for its light and airy texture, it’s the ideal side dish to enhance your meals.
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- Type
- Vadagam
- Variant
- 100g
- Ingredients
- Urad dal, Water, Cumin powder, Chili po...
- Status
- Ready to ship
How it is made
Sun curing, spice mixing, careful packing
Sun-cured process, everyday flavour
Ulundhu Appalam is a classic South Indian wafer made from urad dal (black gram). Known for its light and airy texture, it’s the ideal side dish to enhance your meals.
- Origin
- Tamil Nadu, India
- Ingredients
- Urad dal, Water, Cumin powder, Chili powder and Salt. Shelf Life: 6 months Packed to perfection in our Stand-up Pouch —locking in lasting freshness!
- Best for
- Everyday meals and thoughtful gifting.
- Storage
- Store according to the instructions on the product label.
Product information
Details, storage and terms
Overview
Description
Ulundhu Appalam is a classic South Indian wafer made from urad dal (black gram). Known for its light and airy texture, it’s the ideal side dish to enhance your meals.
UseUsage
Use according to the serving guidance on the product label.
KeepStorage
Store according to the instructions on the product label.
ShippingDelivery
Shipping timelines and return eligibility appear at checkout.