Presenting a delightful savory snack that will awaken your taste buds and transport you to a world of irresistible flavors, introducing our Cholam Thattai. Rooted in tradition and crafted with care, this snack celebrates culture, crunch, and culinary skill.
Made from nutritious cholam (sorghum) flour, our thattai offers a wholesome twist on the beloved South Indian classic. It’s thin, crisp, and carefully seasoned with a mix of handpicked spices for that nostalgic homemade taste. The dough is hand-pressed and deep-fried to golden perfection, ensuring a satisfying crunch with every bite.
Whether you’re winding down with an evening cup of tea, packing a treat into your lunchbox, or looking for the perfect offering for guests, this crispy delight never disappoints. So go ahead, crunch into tradition, snack on goodness, and let our Cholam Thattai become your new go-to for soulful snacking.
Roasted Rice Flour, Jowar Flour, Chili Powder, Sesame seeds, Refined Oil and Salt.
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