Vadagam combo 2

Enjoy the authentic taste of South Indian tradition with our special Vadagam Combo. Carefully prepared using traditional methods and dried to perfection, this wholesome assortment brings together a delightful variety of crispy, savoury, spicy, and aromatic flavours to add a delicious touch to your everyday meals.

Long Vadagam – A traditional South Indian vadagam with a crisp texture and savoury flavour when fried, making it a delicious accompaniment to rice and kuzhambu.

Sago Vadagam – Made with sago and traditional seasonings, this vadagam turns light and crispy when fried, offering a mild, savoury taste that pairs beautifully with rice-based meals.

Ellai Vadagam (Plain) – A simple and traditional vadagam prepared with classic ingredients and dried naturally. Fry until crisp and enjoy as a crunchy accompaniment to everyday meals.

Kanji Vadagam – Traditionally prepared using kanji-based ingredients and seasoned for flavour, this vadagam becomes wonderfully crisp when fried and complements rice and curries.

Chilli Garlic Vadagam – A flavourful combination of chilli and garlic, traditionally prepared and dried to create a crispy, aromatic accompaniment with a delicious spicy kick.

Kasturi Methi Vadagam – Infused with the distinctive aroma of kasturi methi, this traditional vadagam offers a fragrant, savoury flavour and crispy texture when fried.

Potato Vadagam – Made with potato and traditional seasonings, this vadagam turns crispy and golden when fried, offering a comforting savoury flavour that pairs well with rice and curries.

Green Chilli Vadagam – Prepared with green chillies and traditional spices, this vadagam delivers a crispy texture with a distinctive spicy flavour, perfect for adding extra flavour to your meal.

Pepper Vadagam – Traditionally seasoned with aromatic pepper, this vadagam offers a warm, mildly spicy flavour and crispy texture when fried, making it a delicious accompaniment to South Indian meals.

See the product label for the complete ingredient list.

Use each item as suggested on its pack. Store in a cool, dry place and keep packs closed after opening.