Indulge in our tangy and spicy Thokku made from Pulicha Keerai (Gongura leaves), a South Indian favorite. This flavorful condiment pairs perfectly with rice or roti, adding a delightful burst of taste to your meals. Discover this authentic flavor, exclusively from the house of Kuuraii!
Fermented Spinach, Salt, Chilly powder, Coriander, Mustard, Jaggery, Asafoetida, Sesame seed oil, Coriander powder, Fenugreek seed.
Shelf Life: 1 year
Lovingly packed in our glass jar—taste the freshness every time!
