Ragi Thattai (Finger Millet)
Savor the wholesome goodness of our Ragi Thattai (Finger Millet), a nourishing twist on a classic South Indian dish. These crispy, round lentil fritters are made with nutrient-r...
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- Type
- Savouries
- Variant
- 200g
- Ingredients
- Roasted Rice Flour, Ragi Flour, Chili P...
- Status
- Ready to ship
How it is made
Sun curing, spice mixing, careful packing
Sun-cured process, everyday flavour
Savor the wholesome goodness of our Ragi Thattai (Finger Millet), a nourishing twist on a classic South Indian dish. These crispy, round lentil fritters are made with nutrient-rich ragi (finger millet). They provide i...
- Origin
- Tamil Nadu, India
- Ingredients
- Roasted Rice Flour, Ragi Flour, Chili Powder, Sesame seeds, Refined Oil and Salt.
- Best for
- Everyday meals and thoughtful gifting.
- Storage
- Store according to the instructions on the product label.
Product information
Details, storage and terms
Overview
Description
Savor the wholesome goodness of our Ragi Thattai (Finger Millet), a nourishing twist on a classic South Indian dish. These crispy, round lentil fritters are made with nutrient-rich ragi (finger millet). They provide incredible flavor and a boost of goodness in every bite. Handcrafted using traditional methods, each thattu vadai is light, crunchy, and deeply satisfying. They are perfect for anyone who wants snacks that are both tasty and nutritious. The subtle nuttiness of ragi goes well with aromatic spices, creating a savory experience that is hard to resist. This snack sparks memories of homemade treats and warm kitchens. So go ahead, grab a handful and enjoy each bite on a nostalgic, nourishing journey. Snacking healthy doesn’t mean sacrificing taste!
Product detailsSpecifications
UseUsage
Use according to the serving guidance on the product label.
KeepStorage
Store according to the instructions on the product label.