Natural soapstone
Natural stone tone and texture variations are part of the product.
Soapstone Paniyaram Pan - 10 Pit
Discover the magic of traditional South Indian cooking with our Handcrafted Soapstone Paniyaram Pan – 10 Pit (Seasoned & Ready to Use). Made from 100% natural soapstone, thi...
₹ 2,999.00
Inclusive of taxes. Shipping calculated at checkout.
- Type
- Soapstone
- Variant
- Seasoned
- Material
- Soapstone
- Origin
- Tamil Nadu, India
Soapstone
Tamil Nadu, India
Ready to ship
Why Kuuraii
Natural soapstone, slow-cooking comfort and care-led use.
Hand-shaped finish
Shaping and finishing give each piece its practical form.
Season before use
Seasoning is called out clearly for confident first use.
Slow heat cooking
Best used with gradual heat and patient cooking habits.
Careful handling
Avoid sudden temperature shocks and dry fully after washing.
Long-life utility
A heritage kitchen piece made to reward careful use over time.
The making story
Making story
Natural soapstone, shaped by skilled hands
From stone to home
Where natural stone meets generations of traditional South Indian craftsmanship
Carved from natural soapstone by skilled makers, each piece brings lasting utility and heritage charm to everyday cooking and serving.
- Origin
- Tamil Nadu, India
- Material
- Soapstone
- Care
- Cleaning Tips: 1. Wash the pot with mild soap and warm water. Avoid harsh scrubs or detergents. 2. To remove stains from the pot, use a paper towel with lemon juice or vinegar and gently scrub the pot. 3. Let it air dry completely before storing, to prevent moisture absorption. 4. Do not place it in the fridge directly from the stove or vice versa, as it can cause cracks.
- Selected size
- Seasoned
Soapstone craft
Stone cookware that rewards slow use, seasoning and patient care.
Soapstone needs a cookware story, not a textile story: natural stone, shaping, seasoning, heat retention and clear care.-
01
Natural stone shaped
Each piece is shaped from natural soapstone, so small tone and texture variations are expected.
-
02
Season before use
Seasoning and gradual heating are central to a confident soapstone purchase.
-
03
Slow heat, steady cooking
The customer should know it is best for slow, even cooking and careful handling.
Care guide
Simple care for a longer life.
Use gently
Use the product for its intended room, surface or cooking purpose.
Clean with care
Clean using the recommended wash or wipe method for the material.
Dry fully
Allow the product to dry fully before folding, storing or stacking.
Expect natural variation
Small texture, tone and weave differences are part of craft-led products.
Product information
Details, care and terms
Overview
Description
Discover the magic of traditional South Indian cooking with our Handcrafted Soapstone Paniyaram Pan – 10 Pit (Seasoned & Ready to Use). Made from 100% natural soapstone, this pan cooks paniyarams perfectly every time. You’ll enjoy a crisp outer layer and a soft, fluffy inside. Unlike aluminum or non-stick pans, which heat unevenly and degrade over time, this soapstone pan retains heat well. It ensures even cooking and has a surface free from chemicals and toxins. It's natural seasoning improves flavor, reduces sticking, and gets better with each use. Whether you’re making kuzhi paniyaram, appam, mini bondas, sweet kuzhi appam, egg paniyaram, millet snacks, or even experimenting with fusion bite-sized dishes, this 10-pit pan brings great taste and authenticity to your kitchen. Built to last, it is a cookware piece that endures for decades and becomes a part of your family’s cooking tradition.
UseUsage
Use for slow cooking, serving or storage according to the specific soapstone product.
