Soapstone Paniyaram Pan - 10 Pit
Soapstone Paniyaram Pan - 10 Pit
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Discover the magic of traditional South Indian cooking with our Handcrafted Soapstone Paniyaram Pan – 10 Pit (Seasoned & Ready to Use). Made from 100% natural soapstone, this pan cooks paniyarams perfectly every time. You’ll enjoy a crisp outer layer and a soft, fluffy inside. Unlike aluminum or non-stick pans, which heat unevenly and degrade over time, this soapstone pan retains heat well.
It ensures even cooking and has a surface free from chemicals and toxins. It's natural seasoning improves flavor, reduces sticking, and gets better with each use. Whether you’re making kuzhi paniyaram, appam, mini bondas, sweet kuzhi appam, egg paniyaram, millet snacks, or even experimenting with fusion bite-sized dishes, this 10-pit pan brings great taste and authenticity to your kitchen. Built to last, it is a cookware piece that endures for decades and becomes a part of your family’s cooking tradition.
1. Wash the pot with mild soap and warm water. Avoid harsh scrubs or detergents.
2. To remove stains from the pot, use a paper towel with lemon juice or vinegar and gently scrub the pot.
3. Let it air dry completely before storing, to prevent moisture absorption.
4. Do not place it in the fridge directly from the stove or vice versa, as it can cause cracks.
Returns Policy - Return, refund, or exchange can only be processed in the case of a wrong or defective product, and to avail the same, customers must record an unboxing video from the moment of opening and share it with support@kuuraii.com within 24 hours of delivery. This is a mandatory step for any claim to be processed.
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WoW
Yummy
Oil too much,pl.check if possible.Otherwise tasty.
Lovely lamp
Excellent
Excellent with least oil. Best in quality & taste
Really excellent melts in the mouth
Very tasty, crisp and fresh
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